91-
93
JEB DUNNUCK: "Lots of ripe red and black raspberry fruits as well as hints of chocolate and spicy oak emerge from the 2021 Château Marojallia, a medium-bodied, surprisingly concentrated, balanced 2021 that certainly shines in the vintage. A blend of 70% Cabernet Sauvignon and 30% Merlot raised in one-third new barrels, I have no doubt this will end up being an outstanding wine, and it should drink nicely right out of the gate as well."
91-
92
JAMES SUCKLING: "A very pretty wine with aromas and flavors of dark currants, walnuts and stone. Medium body. Juicy and refined with very fine tannins. Solid at the end for the vintage."
90-
92
THE WINE CELLAR INSIDER: "Incense, flowers, spice, and dark currants show on the nose and on the round, plush, polished, chocolatey, espresso-tinted, supple-textured palate. Drink from 2023-2040."